Casserole 20 cm

The Spring multilayer material with real copper layer enables extremely fast and uniquely even heat distribution right to the edge of the pot. It ensures an excellent all-round cooking effect, time- and energy-saving cooking and optimum heat storage. For low-water, gentle cooking. The valuable vitamins are preserved and the vegetables retain their fresh color. 5-layer multilayer material for optimal heat conduction and distribution. Suitable for all types of stoves, including induction. For easy dosing, the inside of the pot has a scale in liters.

The Spring Casserole with lid (low) with lid is absolutely indispensable for preparing or reheating smaller portions.

Use gadgets made of soft plastic or silicone only

Material thickness 2.8 mm - Outside: 0.5 mm copper - Inside: 5 layers of multiply material

Dimensions: ø 20 cm hight: 12,0 cm

content: 3.7 L

Suitable for all types of stoves including induction

ovenproof

Closed pot rim: no corrosion, guarantees long service life, thanks to pouring rim precise and spill-free pouring

Ergonomic stainless steel handles and grips

Precisely fitting pot lids: For low-water, gentle cooking. The valuable vitamins are preserved, the vegetables retain their fresh color.

Curvature of base

The base of high-end cookware curves slightly upwards when the pan is cold, but the base becomes perfectly flat when the pan is heated

The history of the Spring brand is a chronicle marked by milestones of innovative and creative ideas for elegant dining, sophisticated cuisine, and ambitious hobby cooks. In 1946, the Spring brothers established the company which was committed to uncompromising quality and well-conceived product development. Over the years, the Spring brand has continually developed and marketed new products that proved to be trendsetters in the history of cooking and dining culture.